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    Course Begin Date

    Course End Date

    22
    October

    Classroom

    The purpose of this course is to provide participants with the skills and knowledge to develop, implement and maintain an Occupational Health and Safety Management System (OHSMS) that meets all the auditable criteria from the international standard ISO 45001 Occupational health and safety management systems: Requirements with guidance for use.
    $ 1,625.00
    22
    October

    Classroom

    This 2 day advanced course provides an opportunity to learn the necessary skills to develop, implement and monitor an Information Security Management System within your organisation
    $ 1,625.00
    22
    October

    Classroom

    The purpose of this course is to provide participants with the knowledge and skills to develop and implement an operational plan and manage the associated risks to ensure required goals and objectives are achieved.
    $ 1,620.00
    23
    October

    Classroom

    This course enables delegates to gain a full understanding of the general principles of the requirements of the Standard, including fundamental clauses and statements of intent, and how to undertake a BRCGS audit, including planning and reporting of the audit.
    $ 1,885.00
    23
    October

    Classroom

    $ 385.00
    23
    October

    Classroom

    To gain a holistic view of internal auditing, focusing on theoretical aspects, with the opportunity to practically apply internal auditing processes which are suited to all management systems (including industry and best practice models).
    $ 1,530.00
    25
    October

    Classroom

    This Root Cause Analysis training course provides instruction and experience in applying simple decision-making techniques that help to make sure that once a problem is fixed, it stays fixed.
    $ 795.00
    28
    October

    Classroom

    Gain a practical understanding of the responsibilities of an information security auditor, and the techniques and methodologies required to effectively audit an ISMS.
    $ 3,305.00
    28
    October

    Classroom

    The VITAL Training course provides participants with skills to perform a food industry allergen risk assessment and declare cross contact food allergens appropriately. The focus of the course is to showcase how the VITAL program allows for producers to assess the impact of allergen cross contact and provide appropriate precautionary allergen labelling on their product.

    $ 795.00
    28
    October

    Classroom

    This is the ideal beginners course in food safety. It is designed to give a general introduction to the seven principles of the HACCP system, and incorporates the content of Good Manufacturing Practices (GMP) and FSANZ legislation.

    $ 795.00
    28
    October

    Classroom

    This is the ideal beginners course in food safety. It is designed to give a general introduction to the seven principles of the HACCP system, and incorporates the content of Good Manufacturing Practices (GMP) and FSANZ legislation.

    $ 795.00
    28
    October

    Classroom

    This course offers nationally recognised units of competency that are on the pathway towards SAI Global's Nationally Recognised qualification BSB50420 Diploma of Leadership and Management

    $ 2,045.00
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