The purpose of this course is to provide the skills and knowledge required to implement an Environmental Management System within an organisation.

To gain a holistic view of internal auditing, focusing on theoretical aspects, with the opportunity to practically apply internal auditing processes which are suited to all management systems (including industry and best practice models).

To gain a holistic view of internal auditing, focusing on theoretical aspects, with the opportunity to practically apply internal auditing processes which are suited to all management systems (including industry and best practice models).

The shift to remote work has altered the auditing environment. Proficiency in conducting audits remotely is now a crucial asset for auditors and team members alike.

This course will enable participants to interpret the key requirements of the ISO 9001:2015 Quality Management Standard and understand how these requirements relate to their organisation.

This 2-day course provides attendees with a thorough insight into quality management system requirements based on the ISO 9001:2015 Standard.

The purpose of this course is to provide participants with the knowledge and skills to conduct an internal or external health and safety (OHS) management system audit and to evaluate an organisation's arrangements for identifying hazards, assessing and controlling risks and monitoring and improving the effectiveness of the management of OHS.

Receive concentrated and comprehensive training in the theory and practice of leading a Quality Management Systems audit (QMS) based on ISO 9001:2015 and ISO 19011:2018

This course will enable you to understand the new international safety standard ISO 45001:2018 OHSMS and how you can use utilise the new standard to understand, manage and maintain internal and external Health and Safety Management duties and performance obligations.

This course combines the 1 day ISO 45001:2018 foundation course with the 3 day Implementing an OHS Management System, course to offer a fast track with some time and cost savings.

This course will enable participants to interpret the key requirements of the ISO 9001:2015 Quality Management Standard and understand how these requirements relate to their organisation.

This course is intended to refresh participants' understanding of the food safety environment in which we operate, the Codex Principles of HACCP and the development and review of a documented HACCP Plan.