Location

    Course Begin Date

    Course End Date

    3
    June

    Classroom

    Gain a practical understanding of Hazard Analysis and Critical Control Point (HACCP), and learn how to develop and implement a HACCP system to meet customer and regulatory requirements. This course has been updated with HACCP CODEX Alimentarius 2020.
    $ 1,630.00
    12
    March

    Classroom

    Participants will be provided with knowledge of the WHS legislative requirements with respect to emergency and incident management, the international standard ISO 45001 and the emergency planning standards AS 3745 and AS 4803.
    $ 1,500.00
    18
    March

    Classroom

    This 3 day course provides an opportunity to learn the necessary skills to develop, implement and monitor a Quailty Management System within your organisation.
    $ 2,155.00
    18
    March

    Classroom

    This course will enable you to understand the new international safety standard ISO 45001:2018 OHSMS and how you can use utilise the new standard to understand, manage and maintain internal and external Health and Safety Management duties and performance obligations.
    $ 3,305.00
    18
    March

    Classroom

    The purpose of this course is to provide participants with the knowledge and skills required to perform an audit of an IMS based on ISO 9001, ISO 45001 and ISO 14001 and report on the effective implementation and maintenance of the management system in accordance with ISO 19011.
    $ 3,220.00
    18
    March

    Classroom

    This one day course provides you with an overview of risk management systems and the knowledge and skills to understand and apply a risk management methodology to start effectively managing risk in your organisation.

    $ 795.00
    21
    March

    Classroom

    To gain a holistic view of internal auditing, focusing on theoretical aspects, with the opportunity to practically apply internal auditing processes which are suited to all management systems (including industry and best practice models).
    $ 1,530.00
    21
    March

    Classroom

    To gain a holistic view of internal auditing, focusing on theoretical aspects, with the opportunity to practically apply internal auditing processes which are suited to all management systems (including industry and best practice models).
    $ 1,530.00
    25
    March

    Classroom

    This course provides the skills required to be an effective Quality Assurance Manager in the food industry. The course focuses on the core compliance, leadership, risk management and management knowledge and skill requirements for quality assurance professionals to assist with implementing the Food Safety or HACCP program.
    $ 1,540.00
    25
    March

    Classroom

    This one-day foundation course provides an introduction to the ISO/IEC 27001 2022 standard and how it can be used to develop, implement, maintain and continually improve an information security management system. providing a sure foundation for your information security management system.
    $ 795.00